燒味滷師 (富榮花園) (Closed)

至尊燒鵝（下莊）我其實好鐘意食燒鵝，但係香港搵好食嘅燒鵝真係一啲都唔容易…今次呢間燒味舖真係有驚喜！呢隻燒鵝個皮好脆，一咬成陣鵝香伴隨油脂係嘴度化開，加埋鮮嫩多汁既鵝肉，真係好好味！燒味佬叉燒半斤每次食燒味都唔可以錯過半肥瘦嘅叉燒，叉燒鹹甜適中，就算瘦嘅部位都唔會太乾或者鞋得滯客家鹽焗雞半隻再試埋鹽焗雞，雞肉煮得啱啱好，仲好香嫩，雞肉都入晒味，配埋彈牙爽脆嘅薄薄雞皮，好味泰式鳳爪半磅起晒骨，超方便，酸酸甜甜有少少辣，相當開胃