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2015-06-25
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平時行過奧海城無論中午定晚市都人頭湧湧，就襯Auntie 鐘意食中菜，一行五人黎試下有咩咁特別。7點半黎到，始終係假日都等左半個鐘先入得，不過門口個知客都好nice，等都等得舒服d。一坐底侍應就介紹有咩茶，聽到'人參烏龍'即刻叫呢個，因為未試過。一飲落去無咩人參味，但吞左就去滲到d人參甘甘甜甜響口腔，幾清新，唔錯唔錯。餐牌都幾多選擇，唔怕無野岩食。睇完一輪叫左個四人餐加個飯同小籠包。首先係前菜兩小碟，雞絲粉皮同尖椒皮蛋，味道都幾好皮蛋都流心，但四人餐黎講分量就細左d！跟住係翡翠魚肉羹，待應好好幫我地分好五碗先上枱，一人都有滿滿一碗！唔腥仲有好多魚肉，魚肉又滑，清清地好好味。一口小籠包：話就話一口，但size都有普通既甘大隻。熱辣辣，皮唔算好簿好簿但隻隻都有晒湯汁，唔錯！椒鹽肉排：夠乾身！但鬆肉粉都唔少！呢個算係成餐最麻麻果樣。賽磅蟹：無左傳統賽磅蟹上面的蛋黃，但都保持到滑身又唔油，加埋瑤柱同蝦仁，撈到好多白飯食！蟹肉扒西蘭花：諗住叫個菜中和下d肉，但估唔到大大碟！又多蟹肉，抵食！鮑魚雞粒飯：呢個係另加的。有D似福建炒飯但換左鮑魚汁，整到成個飯都幾香濃。好快就食晒喇！食完正餐甜品上場，豆
一坐底侍應就介紹有咩茶，聽到'人參烏龍'即刻叫呢個，因為未試過。一飲落去無咩人參味，但吞左就去滲到d人參甘甘甜甜響口腔，幾清新，唔錯唔錯。
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跟住係翡翠魚肉羹，待應好好幫我地分好五碗先上枱，一人都有滿滿一碗！唔腥仲有好多魚肉，魚肉又滑，清清地好好味。
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