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2017-09-13
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放工同同事去咗人少少嘅西營盤試新餐廳，鋪子不大，但勝在乾淨又無油煙👍🏻點解話抵食？係因為餐湯+main course+dessert加埋都只係每人～$150 而且味道仲好唔錯～先講餐湯夠熱狗creamy主菜鴨腿夠入味、肉又夠淰、最重要係個皮又脆👍🏻又充滿油香另外牛扒都好唔錯，薯條份量夠鋪頭話明叫crepe，甜品當然係食crepe啦叫咗牛油檸檬湯味好香牛油味！因為有檸檬，所以一啲都唔膩仲有楓糖漿味，特別之處係啲糖整到脆脆地，然後crepe好柔軟，甜度亦岩岩好總括黎講，的確係一間性價比好高嘅地區小店會再幫襯
點解話抵食？係因為餐湯+main course+dessert加埋都只係每人～$150
而且味道仲好唔錯～
先講餐湯夠熱狗creamy
餐湯
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主菜鴨腿夠入味、肉又夠淰、最重要係個皮又脆👍🏻又充滿油香
鴨腿
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另外牛扒都好唔錯，薯條份量夠
牛扒
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鋪頭話明叫crepe，甜品當然係食crepe啦
叫咗牛油檸檬湯味好香牛油味！因為有檸檬，所以一啲都唔膩
牛油檸檬糖crepe
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仲有楓糖漿味，特別之處係啲糖整到脆脆地，然後crepe好柔軟，甜度亦岩岩好
楓糖漿crepe
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總括黎講，的確係一間性價比好高嘅地區小店會再幫襯
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