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2024-05-30
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🇹🇭泰國菜係我其中我最鍾意食既菜，尼間係我回訪多次既泰國菜餐廳💰價錢親民之餘，味道都唔錯🔸泰式鮮蝦炒金邊粉每次食泰國菜必點❣️金邊粉份量非常足，口感煙煙韌韌，唔會炒到碎哂，味道酸酸甜甜偏濕潤，🦐蝦去左殼，食既時候好方便，而且好新鮮，咬落爽口彈牙，蝦既鮮味好濃郁🔸青咖哩椰汁雞配菜都好多，除左雞肉仲有豆角、圓茄子同紅椒，青咖喱醬汁香滑，🥥椰汁味偏重，唔會好辣🔸冬陰公蝦湯揀左細size，份量都夠四個人飲😆下邊有個火助住，個湯保持到熱辣辣，加左好多香料去煲，蝦好新鮮大隻，切開左一半食既時候好方便，蝦味好出，酸辣味岩岩好🔸炭燒沙嗲牛串燒出色👍🏻食到有炭火既味道，牛肉好唔會韌同燒到乾哂，配埋沙嗲醬正🔸蒜蓉包特登叫黎點青咖哩😋蒜蓉包都幾大塊，而且烘到好香脆🔸椰汁冰食親泰國野都會點🥥椰汁味香滑，味道唔太甜
🔸泰式鮮蝦炒金邊粉
每次食泰國菜必點❣️金邊粉份量非常足，口感煙煙韌韌，唔會炒到碎哂，味道酸酸甜甜偏濕潤，🦐蝦去左殼，食既時候好方便，而且好新鮮，咬落爽口彈牙，蝦既鮮味好濃郁
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🔸青咖哩椰汁雞
配菜都好多，除左雞肉仲有豆角、圓茄子同紅椒，青咖喱醬汁香滑，🥥椰汁味偏重，唔會好辣
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🔸冬陰公蝦湯
揀左細size，份量都夠四個人飲😆下邊有個火助住，個湯保持到熱辣辣，加左好多香料去煲，蝦好新鮮大隻，切開左一半食既時候好方便，蝦味好出，酸辣味岩岩好
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🔸炭燒沙嗲牛
串燒出色👍🏻食到有炭火既味道，牛肉好唔會韌同燒到乾哂，配埋沙嗲醬正
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🔸蒜蓉包
特登叫黎點青咖哩😋蒜蓉包都幾大塊，而且烘到好香脆
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🔸椰汁冰
食親泰國野都會點🥥椰汁味香滑，味道唔太甜
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