普慶餐廳

The Astor
341
94
47
Restaurant: The Astor
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level4
368
0
2018-05-29 3211 views
今天家人生日,已提早訂位,並註明需要一個方便輪椅出入的位置。一行四人但到場後,竟然話查唔到有訂位,帶位的女士話,可安排的。(如果她們安排不到的話,我會把手機記錄給她們證明的。)入座後,看到檯上有兩張食物分佈位置的地圖,從這方面看到餐廳很細心。/ 第一轉,先吃生蠔(唔大隻,但很鮮味),龍蝦(好彈牙)及凍蝦(好大隻,肉質彈牙),再試日式的,壽司款式不多(不過不失,勝在嚿飯不會硬堀堀),刺身(有點乾),炸天婦羅則不錯(粉漿較薄,也很脆口),燒烤海鮮食品,整體上也不錯,但肉眼沒肉味,甜品方面,大致上也合格有餘。四個人埋單$1927.20(平均每位$481.80),好抵食!
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今天家人生日,已提早訂位,並註明需要一個方便輪椅出入的位置。一行四人但到場後,竟然話查唔到有訂位,帶位的女士話,可安排的。(如果她們安排不到的話,我會把手機記錄給她們證明的。)入座後,看到檯上有兩張食物分佈位置的地圖,從這方面看到餐廳很細心。/ 第一轉,先吃生蠔(唔大隻,但很鮮味),龍蝦(好彈牙)及凍蝦(好大隻,肉質彈牙),再試日式的,壽司款式不多(不過不失,勝在嚿飯不會硬堀堀),刺身(有點乾),炸天婦羅則不錯(粉漿較薄,也很脆口),燒烤海鮮食品,整體上也不錯,但肉眼沒肉味,甜品方面,大致上也合格有餘。四個人埋單$1927.20(平均每位$481.80),好抵食!
119 views
1 likes
0 comments
生蠔
57 views
0 likes
0 comments
龍蝦&凍蝦
71 views
0 likes
0 comments
長腳蟹腳
72 views
1 likes
0 comments
69 views
0 likes
0 comments
壽司及日式凍盤
53 views
0 likes
0 comments
澳洲肉眼
46 views
0 likes
0 comments
54 views
0 likes
0 comments
刺身&壽司
44 views
0 likes
0 comments
黃金蝦,燒肉,孜然牛肉
52 views
0 likes
0 comments
烤蝦,烤粟米,烤雞翼
49 views
0 likes
0 comments
甜品
50 views
0 likes
0 comments
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2018-05-28
Waiting Time
5 Minutes (Dine In)
Spending Per Head
$481 (Dinner)
Celebration
Birthday
Recommended Dishes
生蠔
龍蝦&凍蝦
長腳蟹腳
壽司及日式凍盤
烤蝦,烤粟米,烤雞翼