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Restaurant: Cafe de Itamomo (Ying Tung Estate)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level4
436
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2021-10-27 402 views
帶子蝦意大利飯雖然佢呢個意大利飯唔係做到好正宗嘅🤣🤣不過普通茶餐廳嘅價錢其實已經好合格👏🏻😋飯粒比較淋,唔係比較有咬口嗰種~不過個味道都做得幾好食,帶子同蝦嘅份量都唔少,仲有啲蜆肉都幾抵食!賣相又唔錯!利賓納啫喱冰冰呢款嘢飲好得意,佢的確係平時我哋飲利賓納嘅嗰種味道,所以都比較甜,但係佢仲有配埋啫喱,好似我哋出街會食到嘅啫喱杯嗰種味道🤣雖然都係普通野,不過配嘢飲度,層次比較豐富,都幾得意嘅嘢飲!
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帶子蝦意大利飯
雖然佢呢個意大利飯唔係做到好正宗嘅🤣🤣不過普通茶餐廳嘅價錢其實已經好合格👏🏻😋
飯粒比較淋,唔係比較有咬口嗰種~不過個味道都做得幾好食,帶子同蝦嘅份量都唔少,仲有啲蜆肉都幾抵食!
賣相又唔錯!

利賓納啫喱冰冰
呢款嘢飲好得意,佢的確係平時我哋飲利賓納嘅嗰種味道,所以都比較甜,但係佢仲有配埋啫喱,好似我哋出街會食到嘅啫喱杯嗰種味道🤣雖然都係普通野,不過配嘢飲度,層次比較豐富,都幾得意嘅嘢飲!
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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Date of Visit
2021-10-24
Dining Method
Dine In