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| Restaurant: | Cafe de Itamomo (Ying Tung Estate) |
|---|---|
| Info: |
To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
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Above information is for reference only. Please check details with the restaurant.
Offers
-5%
【Taste Of Asia Group】 $50 cash voucher
$47.5
$50
本人喺東涌返工，因為附近冇乜嘢食，所以經常會食呢間意樂，上個禮拜嗌咗個公仔麵下午茶餐，入邊條腸好明顯係俾人咬咗一啖，同個侍應反應，佢就直接拿支叉插落條腸度拎去廚房換，正常唔應該成個餐同我出個新嘅？ 小弟我曾經都做過廚房，出餐時都會望一望個餐同確保衛生啦。 不過最尾都冇追究直到尋日又去食多次，呢次嗌咗個豬扒包，舊豬扒同圖片上嚴重不符 仲細個m記豬柳蛋漢堡入邊舊豬柳，都仲算啦，份薯條仲要有隻炸到燶晒嘅小強，你哋啲廚房員工係咪盲㗎？ 真係嬲到爆。 同個侍應反應 佢直接成個拎去換，我連影相都影唔切。 我食過好多間意樂分店，都冇呢間咁垃圾，係咪因為喺偏遠地區所以啲食物質素，員工質素都亂咁來？
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今日晚上行過入去食，入去時餐廳內都唔太多人，由56分開始落單，當中有個熔岩tiramisu 同牛扒，甜品唔使10分鐘就上枱，仲開始溶緊，問個服務員可否食完個主菜先攞出嚟，佢哋先攞返入去雪，但個牛扒就等到半個鐘度都未嚟，要問先上枱，仲要係個鐵板微熱，塊牛扒同薯條凍晒嘅，質素非常好唔好。趕時間一定唔好入去食。到個甜品終於食啦！味道好似散嘅一樣，非常之唔好食，完全唔係tiramisu個樣嘢。所以成餐飯都係負評。
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今次經過東涌，見到呢間西餐廳好多人排隊就嚟試吓😂 餐廳主打西餐同埋日式料理，餐牌上面提供好多唔同嘢飲，甜品就都係麵包布甸，蛋撻， Tiramisu等等。有沙律，牛扒，雜扒，唔同嘅意粉，烏冬，意大利飯等等。今次嗰個咗個雜扒，白酒蜆肉，沙律，蜆肉意粉，再加咗雞翼。餐廳質素一般，環境都係一般，只係話同普通茶餐廳一樣。服務態度亦都麻麻地。有改善空間！嘢食唔熱，冇咩鑊氣味。唯獨好處就係夠平，夠高性價比同埋鄰近街坊。賣相只能話係不過不失。😊
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叫外賣，等左四十分鐘，我已經好包容等到三十五分鐘先問佢地幾時有，佢話催左廚房，ok 我再等，但五分鐘後走黎同我講賣晒。仲要唔止我一個係咁，有位小姐同我講佢等左一個鐘，職員先同佢講話賣晒。真係多謝晒。我只可以講，間餐廳好差………………………………………………………………………………差到一個點
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外賣叫完等左成粒鐘先有得拎！！！！！！!!!!!!!!!!!!!!!!!!!!!!!!!!!!!! !!!!!!!!!!!!!!!!!!!!!!!’nnnnnnnnnnnnnnnnnnnnnnnnn
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