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Level4
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🍵抹茶牛奶蕨餅卷蛋(平衡版)兩種抹茶粉製成的蛋糕十分鬆軟,卻不失彈性,淡淡抹茶香溢出,微微濕潤,頗為出色😍抹茶cream 軟滑細膩;加上牛奶蕨餅,將苦甘的抹茶中和,製成一件抹茶lattee般的卷蛋🥰
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🍵抹茶牛奶蕨餅卷蛋(平衡版)
兩種抹茶粉製成的蛋糕十分鬆軟,卻不失彈性,淡淡抹茶香溢出,微微濕潤,頗為出色😍
抹茶cream 軟滑細膩;加上牛奶蕨餅,將苦甘的抹茶中和,製成一件抹茶lattee般的卷蛋🥰
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