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2018-09-30
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朋友話俾我知喺銅鑼灣最近有間新開嘅拉麵店都幾出名，最巴閉係在佢攞過米之蓮，仲要係第一間攞米之蓮嘅拉麵鋪頭喺燈龍街，七點鐘過到去嘅時候已經有啲人喺度等緊，座位清一色都係吧枱大約有20個位到我哋叫咗醬油叉燒拉麵，另外一碗係照燒雞味玉塊面仲加咗份筍干。醬油叉燒拉麵一嚟到試吓個湯底先，諗住以為好鹹，點知原來係清清地嘅感覺都幾有驚喜，叉燒食落口入口即化，正呀而且啲面都好好食軟硬適中另外一碗試一試，個湯底竟然係一種雞湯嘅味道，照燒雞食落去好香，肉質亦都好滑，隻蛋亦都好食，係半留心嘅而且帶有少少甜，真心唔錯
鋪頭喺燈龍街，七點鐘過到去嘅時候已經有啲人喺度等緊，座位清一色都係吧枱大約有20個位到
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我哋叫咗醬油叉燒拉麵，另外一碗係照燒雞味玉塊面仲加咗份筍干。
醬油叉燒拉麵一嚟到試吓個湯底先，諗住以為好鹹，點知原來係清清地嘅感覺都幾有驚喜，叉燒食落口入口即化，正呀而且啲面都好好食軟硬適中
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另外一碗試一試，個湯底竟然係一種雞湯嘅味道，照燒雞食落去好香，肉質亦都好滑，隻蛋亦都好食，係半留心嘅而且帶有少少甜，真心唔錯
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