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2017-04-13
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好友新搬入將軍澳呢區...尋味發現哩間潮洲食店, 舖頭細細吾起眼, 但食物水準吾錯...所以今晚(周日) 訂定位帶我地去試...供不應求o既條件底下…晚市限定每桌客人只能食一個鐘!!!...一個鐘呀!!...諗起都趕!!...但店員話上菜速度奇快…咁有時為左試食… 唯有張就張就…Booked 7pm…到來已見有堆人企晒响門口...等入座or外賣!!!...店員亦好快手帶我地入座, 雖則 店窄窄…但都冇話感覺"屈質"o既!!... 快快手點菜…上菜亦如店員所講…………..好快手!!滷水鵝片$100…鵝肉肉嫩, 滷得夠入味, 熱熱厚切豆腐亦吾錯啊!滷水併盤 (大) $98…夠份量亦豐富!! 有滷蛋、紅腸、墨魚、豬腩肉、豬耳、鵝翼、豆腐…都讚!招牌肉碎粥 (大) $110…材料滿滿, 喜歡加埋有紫菜…添!! 煎蠔餅 $70…好厚大一件…但粉太厚冇乜蛋咁, 而且邊位有點硬…似乎遜色唷!! 上湯瑤柱蝦滑浸芥蘭 $78…芥蘭應該吾多合時, 有澀味!!...個蝦滑落盬重手左, 好咸耶!! 檸檬蒸烏頭 $90…大條但吾特別覺得肉質肥美, 自己都係喜歡凍烏頭o既製法多D…蜜餞梅花骨$70…後加o既一道菜
$100
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$98
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$110
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$70
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$78
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$150
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$70
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$90
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Booked 7pm…到來已見有堆人企晒响門口...等入座or外賣!!!...店員亦好快手帶我地入座, 雖則 店窄窄…但都冇話感覺"屈質"o既!!... 快快手點菜…上菜亦如店員所講…………..好快手!!
滷水鵝片$100…鵝肉肉嫩, 滷得夠入味, 熱熱厚切豆腐亦吾錯啊!
滷水併盤 (大) $98…夠份量亦豐富!! 有滷蛋、紅腸、墨魚、豬腩肉、豬耳、鵝翼、豆腐…都讚!
招牌肉碎粥 (大) $110…材料滿滿, 喜歡加埋有紫菜…添!!
煎蠔餅 $70…好厚大一件…但粉太厚冇乜蛋咁, 而且邊位有點硬…似乎遜色唷!!
上湯瑤柱蝦滑浸芥蘭 $78…芥蘭應該吾多合時, 有澀味!!...個蝦滑落盬重手左, 好咸耶!!
檸檬蒸烏頭 $90…大條但吾特別覺得肉質肥美, 自己都係喜歡凍烏頭o既製法多D…
蜜餞梅花骨$70…後加o既一道菜, 應係早預先將骨蒸熟之類, 有客落單再加醬汁快炒上碟, 骨o既肉味吾算濃, 配以罐頭水蜜桃, 還可以!
芋泥 (窩) $150…看似簡單而傳統製法手工多, 哩個甜食反倒係全餐最貴o既一道菜…同肉碎粥一樣大窩!!!...真係要大堆人分享先得啊!!...還好係…我覺得佢地已經有減甜, 好綿滑...但我地7 個人仍然係食吾晒的!!...唯有分開兩份打包走, 咪浪費!! …吾知有冇細份量供應呢?!
街坊小館...輪價錢、以整體食物同服務呢講…可以間吾史尼吓…但如果想<歎得好健康>…奉行慢活o既就真係吾啱key唷!! 哈!!
Other Info. :
某D菜式如凍烏頭、凍蟹或芋泥之類…記得要預訂先好啊!!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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