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2016-05-19 269 views
"招牌咖哩牛腩焗飯" - 原個鐵兜上,上枱果時,侍應重覆咁提醒小心個兜好熱。翻開個飯係炒飯底,咖哩汁充足,本以為會多汁得滯會太濃味,但就原來個咖哩係偏淡味,所以汁多都可以接受。薯仔好似薯蓉咁入口即溶唔駛咬,一個焗飯有5條牛肋條(牛腩)算係好多, 但係就可以再做好d, 唔夠淋身同有少少雪味,咖哩同牛腩好似分開左咁各自修行(係唔係因為招牌太多人食,所以整唔切呢?)。本來對個招牌菜有少少期望,可惜而家本末倒置....
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"招牌咖哩牛腩焗飯" - 原個鐵兜上,上枱果時,侍應重覆咁提醒小心個兜好熱。
24 views
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0 comments
翻開個飯係炒飯底,咖哩汁充足,本以為會多汁得滯會太濃味,但就原來個咖哩係偏淡味,所以汁多都可以接受。
薯仔好似薯蓉咁入口即溶唔駛咬,一個焗飯有5條牛肋條(牛腩)算係好多, 但係就可以再做好d, 唔夠淋身同有少少雪味,咖哩同牛腩好似分開左咁各自修行(係唔係因為招牌太多人食,所以整唔切呢?)。
本來對個招牌菜有少少期望,可惜而家本末倒置....


(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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