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2009-08-30
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晚上行經呢度...原來呢度有間食紅薯粉...平日行開真係唔多覺比佢地既紅薯寛粉吸引住...晚餐就係呢度食腩肉, 豬頸肉 酸辣炸醬紅薯寛粉: 第一次食薯寛粉....點左中辣碗紅薯寛粉本身都好多料..有炸醬,芽菜,酸菜,生菜撈埋D料...食左一啖...嘩....超辣...辣到我係咁咳...唯有隔走哂D湯食薯寛粉賣相似平日食既河粉...夾起非常彈...但口感稱不上煙韌腩肉幾入味...豬頸肉爽口...不錯...一碗只收22大元...實在抵食!!(另外加5蚊要左可樂...太辣要解解辣)食到一半...試左朋友既小辣湯底...原來惹味得多下次可再試試小辣...但荃灣咁多選擇...下次唔知係幾時呢
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