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挾阿一
2008-07-18 578 views
挾阿一鮑魚徒弟之名而開,想必係好野!不過今次我唔係食鮑魚,而係食一些小菜,炸子雞要了半隻,講真,其實味道一般,因為炸得太乾,雖然皮幾脆,但雞唔知係唔係炸太耐,所以無哂味同鞋口炒桂花蚌都算有鑊氣,味道ok,不過百幾蚊碟都幾貴,份量唔算好多!但係佢一味菜已經要我俾個笑臉佢,就係個鵝掌煲,首先鵝掌蚊到好淋,口感真係一流!其次係個鮑汁真係好好味,送飯十分美味!芥菜舖底,一味菜已經令人回味,都可以想像佢個鮑魚都應該好好食,個鮑汁咁正,下次再嚟食鮑魚!
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挾阿一鮑魚徒弟之名而開,想必係好野!

不過今次我唔係食鮑魚,而係食一些小菜,炸子雞要了半隻,講真,其實味道一般,因為炸得太乾,雖然皮幾脆,但雞唔知係唔係炸太耐,所以無哂味同鞋口

炒桂花蚌都算有鑊氣,味道ok,不過百幾蚊碟都幾貴,份量唔算好多!但係佢一味菜已經要我俾個笑臉佢,就係個鵝掌煲,首先鵝掌蚊到好淋,口感真係一流!其次係個鮑汁真係好好味,送飯十分美味!芥菜舖底,一味菜已經令人回味,都可以想像佢個鮑魚都應該好好食,個鮑汁咁正,下次再嚟食鮑魚!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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