65
19
8
Restaurant: Gyu-Kaku Buffet (Mira Place 1)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level3
64
0
2020-11-24 1625 views
早割1800前入座有9折,但星期一85折,仲平啲。食過都知1800後就會開始多人,無book 位真係要等好耐,我試過等2個鐘先有得食。sorry 無相因為得100分鐘,趕住食。服務態度:上菜快,清晰,態度好環境方面:四周小小嘈,但完成不影響傾計,談心,因為有玻璃同其他位相隔,但枱面面積小咗,唔係好夠位放食物。食物質素: 我不多講,只講Lv4. 澳洲和牛,每次切出嚟買相都會有啲分別,但其實食落係一樣咁好味。大火燒兩邊,唔好太熟。有大蝦好新鮮。蠔就一般,有小小腥味。性價比:高總結:如果唔捨得食真係唔好嚟,因為要食一定要食Lv 4或以上。好味指數
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早割1800前入座有9折,但星期一85折,仲平啲。食過都知1800後就會開始多人,無book 位真係要等好耐,我試過等2個鐘先有得食。sorry 無相因為得100分鐘,趕住食。

服務態度:上菜快,清晰,態度好

環境方面:四周小小嘈,但完成不影響傾計,談心,因為有玻璃同其他位相隔,但枱面面積小咗,唔係好夠位放食物。

食物質素: 我不多講,只講Lv4. 澳洲和牛,每次切出嚟買相都會有啲分別,但其實食落係一樣咁好味。大火燒兩邊,唔好太熟。有大蝦好新鮮。蠔就一般,有小小腥味。

性價比:高

總結:如果唔捨得食真係唔好嚟,因為要食一定要食Lv 4或以上。

好味指數
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-11-23
Dining Method
Dine In
Spending Per Head
$360 (Dinner)
Recommended Dishes
  • 澳洲和牛