243
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Restaurant: Greenhouse
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html
Level2
25
0
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2022-10-14 598 views
星期一已經book左位今日同朋友去哩間餐廳，book左18:45，我地準時到達，然後同職員講我地名同電話，佢話我地係book左14:45，問我係咪book錯。然後我開返openrice比佢睇，我無錯⋯然後佢話佢系統係寫我14:45，又話唔緊要佢有位可以比到我⋯但個語氣就係我book錯左，宜家施捨啲位比我個種⋯然後我地叫左一個小食拼盤、焗豬扒飯、炒貴刁同兩杯野飲（芒果同熱情果特飲）。首先黎左兩杯野飲，都幾好味，唔會太甜。然後黎左焗豬扒飯，微暖，唔知放左幾耐，正常岩岩焗好嘅話唔係應該熱嫁咩？之後小食拼盤，都算好食，又有好多款式，份量都足夠。到我地食哂飯同拼盤，等左陣個炒貴刁都未黎，諗緊係咪漏單，然後有個職員就過黎，已經想收走我地啲碟同餐具⋯有無甘急⋯之後個炒貴刁終於黎左，都係正正常常嘅味道。然後食完準備買單，甘岩有個店員迎面行過，我就即刻舉手，我100%肯定佢望到，因為只係半個身位嘅距離，但佢無視左我，掂行掂過，我唔知佢係靜係負責傳菜定點，但我地唔知嫁嘛，明明望到都無反應，勁奇怪囉！走左之後諗住行陣街，點知我同朋友已經即刻肚痛⋯我唔會100%話有關聯，大家自行判斷⋯無哂mood返屋企⋯用咗
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星期一已經book左位今日同朋友去哩間餐廳，book左18:45，我地準時到達，然後同職員講我地名同電話，佢話我地係book左14:45，問我係咪book錯。然後我開返openrice比佢睇，我無錯⋯然後佢話佢系統係寫我14:45，又話唔緊要佢有位可以比到我⋯但個語氣就係我book錯左，宜家施捨啲位比我個種⋯

然後我地叫左一個小食拼盤、焗豬扒飯、炒貴刁同兩杯野飲（芒果同熱情果特飲）。

首先黎左兩杯野飲，都幾好味，唔會太甜。然後黎左焗豬扒飯，微暖，唔知放左幾耐，正常岩岩焗好嘅話唔係應該熱嫁咩？之後小食拼盤，都算好食，又有好多款式，份量都足夠。

到我地食哂飯同拼盤，等左陣個炒貴刁都未黎，諗緊係咪漏單，然後有個職員就過黎，已經想收走我地啲碟同餐具⋯有無甘急⋯之後個炒貴刁終於黎左，都係正正常常嘅味道。

然後食完準備買單，甘岩有個店員迎面行過，我就即刻舉手，我100%肯定佢望到，因為只係半個身位嘅距離，但佢無視左我，掂行掂過，我唔知佢係靜係負責傳菜定點，但我地唔知嫁嘛，明明望到都無反應，勁奇怪囉！

走左之後諗住行陣街，點知我同朋友已經即刻肚痛⋯我唔會100%話有關聯，大家自行判斷⋯無哂mood返屋企⋯

用咗三張優惠券，兩個人食咗四百幾蚊
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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