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推介炆牛肋骨～元豐園
2010-04-23 137 views
十餘道前菜再加一味炆牛肋骨，已飽得不醒人事，這個單尾的石頭鍋飯，雖然夠熱，但飯就太濕了，配料全是自己不喜的雜蔬，撈起來吃味道平平不會有驚喜，而伴的韓式辣醬卻是幾惹味的，吃了幾年仍未懂欣賞韓式石頭鍋飯，下回吃韓國菜的單尾，還是一道帶北方口味的炸醬麵好了。這裡的牛肋骨是有水準的，分享＠http://foodxfile.blogspot.com/2010/04/blog-post_22.html
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十餘道前菜再加一味炆牛肋骨，已飽得不醒人事，這個單尾的石頭鍋飯，雖然夠熱，但飯就太濕了，配料全是自己不喜的雜蔬，撈起來吃味道平平不會有驚喜，而伴的韓式辣醬卻是幾惹味的，吃了幾年仍未懂欣賞韓式石頭鍋飯，下回吃韓國菜的單尾，還是一道帶北方口味的炸醬麵好了。

這裡的牛肋骨是有水準的，分享＠
http://foodxfile.blogspot.com/2010/04/blog-post_22.html
鬆化好吃的炆牛肋骨！
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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鬆化好吃的炆牛肋骨！