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2024-02-03 1242 views
港式嘅拿破崙係由香脆嘅酥皮、牛油忌廉,仲有合桃蛋白餅組成嘅,冇吉士醬同水果,同法式日式嘅拿破崙唔一樣。依間常溫我已經食左3年,因為佢地嘅古法拿破崙真係幾好食,而且味道傳統!佢酥皮鬆脆,帶有牛油香味,另外合桃蛋白餅同牛油忌廉嘅味道都好夾!(拿破崙可以一塊一塊咁買,亦都可以成條咁買,建議大家提早 1-2 日 WhatsApp 佢地訂購!)食過佢地嘅其他小蛋糕同甜品,但都係鍾情於佢地嘅古法拿破崙,每次去新蒲崗都會買!
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港式嘅拿破崙係由香脆嘅酥皮、牛油忌廉,仲有合桃蛋白餅組成嘅,冇吉士醬同水果,同法式日式嘅拿破崙唔一樣。
依間常溫我已經食左3年,因為佢地嘅古法拿破崙真係幾好食,而且味道傳統!佢酥皮鬆脆,帶有牛油香味,另外合桃蛋白餅同牛油忌廉嘅味道都好夾!
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(拿破崙可以一塊一塊咁買,亦都可以成條咁買,建議大家提早 1-2 日 WhatsApp 佢地訂購!)
食過佢地嘅其他小蛋糕同甜品,但都係鍾情於佢地嘅古法拿破崙,每次去新蒲崗都會買!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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