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2020-12-15 1011 views
呢間良心小店有幾間分店💛今次介紹係灣仔分店😂最低消費係一麵三餸,每樣野都大份量,大件夾抵食1️⃣牛腩($11)手打墨魚餅($13)豬軟骨($13)河粉(腩汁沙嗲汁)2️⃣咖喱豬皮($9)炆花菇 ($13)花膠($13) 河粉(腩汁沙嗲汁)//不得不提任你點個腩汁 、沙嗲汁十分出色,好惹味,係一個好好嘅湯底🤤🤤//餸方面,有成40多款選擇,招牌一定係花膠、手打墨魚餅😋😋-花膠好大塊,稱得上花膠扒,充滿骨膠原-手打墨魚餅,明顯食得出有用心機去製造,郁造假,係用真材實料打出黎嘅彈牙好多,爽滑-花菇係我個人最愛,炆得好入味,又大塊又易咬 好食
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呢間良心小店有幾間分店💛今次介紹係灣仔分店😂最低消費係一麵三餸,每樣野都大份量,大件夾抵食
1️⃣牛腩($11)手打墨魚餅($13)豬軟骨($13)河粉(腩汁沙嗲汁)
2️⃣咖喱豬皮($9)炆花菇 ($13)花膠($13) 河粉(腩汁沙嗲汁)
//不得不提任你點個腩汁 、沙嗲汁十分出色,好惹味,係一個好好嘅湯底🤤🤤
//餸方面,有成40多款選擇,招牌一定係花膠、手打墨魚餅😋😋
-花膠好大塊,稱得上花膠扒,充滿骨膠原
-手打墨魚餅,明顯食得出有用心機去製造,郁造假,係用真材實料打出黎嘅彈牙好多,爽滑
-花菇係我個人最愛,炆得好入味,又大塊又易咬 好食
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-12-05
Dining Method
Dine In
Spending Per Head
$50 (Dinner)