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2021-09-12
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雞地呢邊越開越多食肆,以前食呢間逸之燒係要排隊等位嘅,因為呢度嘅氣氛同食物都唔錯,但隨住競爭越黎越大,人流亦都開始疏落,所以大家真係要幫幫手,支持小店!呢度嘅燒飯團依然係我嘅最愛,燒得香脆嘅飯粒表面搽上日本醬油,好有日本風味。豚肉荔枝串係一個唔錯嘅佐酒小食,薄薄嘅豚肉捲住荔枝肉一齊燒,食落都冇咁乾。皇帝蟹炒飯用蟹蓋裝住,淨係睇到都覺得好有蟹味。蟹籽沙律去皮去得好乾淨,幾乎見唔到有深綠色嘅青瓜皮。磯煮鮑魚剌身煮得好入味,質感煙韌彈牙,由於真係太好食嘅關係所以我地決定每人一隻唔駛爭。食日本嘢就梗係要食下壽司啦加州卷就出邊有好多蟹籽粒,入邊就當然唔少得爽口嘅青瓜西京燒真係好抵食,啖啖肉,又小骨,仲要好滑身
呢度嘅燒飯團依然係我嘅最愛,燒得香脆嘅飯粒表面搽上日本醬油,好有日本風味。
$26
6 views
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豚肉荔枝串係一個唔錯嘅佐酒小食,薄薄嘅豚肉捲住荔枝肉一齊燒,食落都冇咁乾。
$26
5 views
0 likes
0 comments
皇帝蟹炒飯用蟹蓋裝住,淨係睇到都覺得好有蟹味。
$128
9 views
0 likes
0 comments
蟹籽沙律去皮去得好乾淨,幾乎見唔到有深綠色嘅青瓜皮。
$56
6 views
0 likes
0 comments
磯煮鮑魚剌身煮得好入味,質感煙韌彈牙,由於真係太好食嘅關係所以我地決定每人一隻唔駛爭。
$86
11 views
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0 comments
$46
2 views
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0 comments
$20
6 views
0 likes
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$58
9 views
0 likes
0 comments
$20
8 views
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$52
4 views
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