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2017-07-15 46 views
收工出旺角已經十點幾,本身諗住星期五啲餐廳都會收夜啲但少年你太年輕了,全部都十半last order,突然醒起呢間台灣野,姑且過去,果然未閂,快啲醫肚先好鍾意呢啲小店風黎呢度一定要嗌肉燥飯,今日唔係太餓,所以叫左個大既同男友share再叫啲小食肉燥飯係半肥半瘦既豬肉,所以食落唔會太乾,汁都似台灣,甜甜地,不過隻滷蛋就唔夠入味了鹽酥鷄非常酥脆,外層加了椒鹽,但其實鷄塊應該無醃過,所以咬落鷄肉無味,台灣腸就不過不失,反正都係台灣腸應有既味埋單兩位都係咁既價錢,我覺得都算係咁架喇
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收工出旺角已經十點幾,本身諗住星期五啲餐廳都會收夜啲但少年你太年輕了,全部都十半last order,突然醒起呢間台灣野,姑且過去,果然未閂,快啲醫肚先


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好鍾意呢啲小店風


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黎呢度一定要嗌肉燥飯,今日唔係太餓,所以叫左個大既同男友share再叫啲小食


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肉燥飯係半肥半瘦既豬肉,所以食落唔會太乾,汁都似台灣,甜甜地,不過隻滷蛋就唔夠入味了


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鹽酥鷄非常酥脆,外層加了椒鹽,但其實鷄塊應該無醃過,所以咬落鷄肉無味,台灣腸就不過不失,反正都係台灣腸應有既味



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埋單兩位都係咁既價錢,我覺得都算係咁架喇
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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