149
25
5
Restaurant: Kam Cheung Pork Noodle
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign
Level4
113
1
新不如舊
2010-01-13 67 views
自從德輔道西的金祥舊舖摺埋左，金祥肥嬸嬸過檔的春秋坊又執埋，這區就只剩下這間金祥太子女幾年前開的新舖。呢度食品種類係多d，又有特價下午茶餐，剛開張時確有點聲勢，但味道和份量都不及當年舊舖，所以多年沒有幫襯啦。這天下午四圍搵食，再來這裏試下。叫了個菜膽雲吞排骨麵，$25，加杯熱奶茶，$6，不算便宜。奶茶淡而無味，不提也罷。麵的份量也不算多，雲吞皮薄，味道尚可。但湯底明顯感到有味精。一早預計他們的排骨是預先炸起的，沒有太大期望，但最太問題是炸得太乾，加上切得太薄，完全失去肉汁，只剩下厚厚的炸粉。我也同意之前有網友所言，這裏的枱椅和餐具都鋪了一層油蹟，一坐下便感到「立黐黐」，連插在枱上筷子筒的筷子也不例外，感覺實在很差。以前舊舖的圓木枱和圓摺櫈也不會這樣啦…唉，真係新不如舊，唔怪得平時行過見到咁少人幫襯啦。
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自從德輔道西的金祥舊舖摺埋左，金祥肥嬸嬸過檔的春秋坊又執埋，這區就只剩下這間金祥太子女幾年前開的新舖。呢度食品種類係多d，又有特價下午茶餐，剛開張時確有點聲勢，但味道和份量都不及當年舊舖，所以多年沒有幫襯啦。

這天下午四圍搵食，再來這裏試下。叫了個菜膽雲吞排骨麵，$25，加杯熱奶茶，$6，不算便宜。

奶茶淡而無味，不提也罷。麵的份量也不算多，雲吞皮薄，味道尚可。但湯底明顯感到有味精。一早預計他們的排骨是預先炸起的，沒有太大期望，但最太問題是炸得太乾，加上切得太薄，完全失去肉汁，只剩下厚厚的炸粉。

我也同意之前有網友所言，這裏的枱椅和餐具都鋪了一層油蹟，一坐下便感到「立黐黐」，連插在枱上筷子筒的筷子也不例外，感覺實在很差。以前舊舖的圓木枱和圓摺櫈也不會這樣啦…唉，真係新不如舊，唔怪得平時行過見到咁少人幫襯啦。
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
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Date of Visit
2010-01-11
Spending Per Head
$31 (Lunch)