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新鳳城
2017-02-22 369 views
上環既老字號鳯城酒家搬到去馬路邊, 我比較少去呢類出面對住馬路既酒樓. 不過重點始終都返喺點心度, 哈哈~今日小貓三隻嚟到酒樓, 唔可以喺點心紙上瘋狂剔, 率先揀穩當既燒賣腸粉. 登登登~ 咦?! 咩嚟架? 鳯城酒家雖然係第一次幫襯, 但話哂係飲住茶長大既香港人, 呢舊扁扁既黃色物體都係第一次見! 要睇返點心紙先知原來呢舊係懷舊煎糯米雞, 味道幾有驚喜, 外層又帶有脆口, 有別於平時用荷葉包住既糯米雞.  下次黎到鳯城一定要試試!!
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上環既老字號鳯城酒家搬到去馬路邊, 我比較少去呢類出面對住馬路既酒樓. 不過重點始終都返喺點心度, 哈哈~

今日小貓三隻嚟到酒樓, 唔可以喺點心紙上瘋狂剔, 率先揀穩當既燒賣腸粉. 
燒賣
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腸粉
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 登登登~ 咦?! 咩嚟架? 鳯城酒家雖然係第一次幫襯, 但話哂係飲住茶長大既香港人, 呢舊扁扁既黃色物體都係第一次見! 要睇返點心紙先知原來呢舊係懷舊煎糯米雞, 味道幾有驚喜, 外層又帶有脆口, 有別於平時用荷葉包住既糯米雞.  下次黎到鳯城一定要試試!!
懷舊煎糯米雞
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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    DETAILED RATING
    Taste
    Decor
    Service
    Hygiene
    Value
    Date of Visit
    2017-02-21
    Dining Method
    Dine In
    Spending Per Head
    $70 (Lunch)
    Recommended Dishes
    燒賣
    懷舊煎糯米雞