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Level4
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2022-02-07 51 views
黎到初六同男朋友兩個燒和牛❣️餐廳裝飾好日式,環境氛暗,枱上個火爐好大,好有feel~ 二人梳化枱好寬闊,坐得舒服👍🏻食肉者MeatEater分別有和牛牛舌➕三種唔同級別嘅和牛😍 由牛舌開始食到最後油花勁多個塊和牛,味道感覺係最好㗎😍 最後個件超正,脂香味濃,入口即化🥰 盛意滿滿牛肉丼有燒鵝肝,海膽,燒牛肉,黑松露撈埋半熟蛋食一流👍🏻 啖啖滋味在心頭🥰🥰🥰牛骨髓伴丹麥多士將牛骨髓當醬汁厚厚塗一層係多士上,兩者口感好夾啊😆海膽和牛帶子燒用軟嫩嘅和牛片包住帶子,表面仲放上鮮味海膽,一啖食落層次好豐富啊🥰
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黎到初六同男朋友兩個燒和牛❣️餐廳裝飾好日式,環境氛暗,枱上個火爐好大,好有feel~ 二人梳化枱好寬闊,坐得舒服👍🏻
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食肉者MeatEater
分別有和牛牛舌➕三種唔同級別嘅和牛😍 由牛舌開始食到最後油花勁多個塊和牛,味道感覺係最好㗎😍 最後個件超正,脂香味濃,入口即化🥰
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盛意滿滿牛肉丼
有燒鵝肝,海膽,燒牛肉,黑松露撈埋半熟蛋食一流👍🏻 啖啖滋味在心頭🥰🥰🥰
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牛骨髓伴丹麥多士
將牛骨髓當醬汁厚厚塗一層係多士上,兩者口感好夾啊😆
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海膽和牛帶子燒
用軟嫩嘅和牛片包住帶子,表面仲放上鮮味海膽,一啖食落層次好豐富啊🥰
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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