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2024-09-02 821 views
佐敦懷舊中菜館「神燈海鮮酒家」最近於銅鑼灣開設分店,以灰白色作主調,貫徹懷舊古典風,環境寬敞舒適空間感足,午市提供點心及小菜,8月底前午市點心系列一律提供 8 折優惠-🔹伊比利亞叉燒皇 $258選用豬肉界和牛伊比利亞梅肉,脂肪比例適中;厚切叉燒肉嫩爽滑,味道甘香且多汁,更將蜜汁緊緊鎖住,甜滋滋的非常美味美味指數:9/10-🔹蜜汁脆燒鱔 $278擺放整齊得體,附上解膩檸檬燒鱔外皮及底部皆做到爽脆,入口油脂香及魚香濃郁出眾,肉質爽嫩,適量的蜜汁為鱔肉增添美味層次美味指數:9/10-🔹蟹肉菠菜豆腐盒 $128金黃的豆腐盒鋪上蟹肉、菠菜及蟹籽再淋上玻璃芡汁,賣相可人玉子豆腐嫩滑細緻,蟹肉鮮甜軟嫩,搭配菠菜及蟹籽,口感更具層次美味指數:9/10-🔹上湯宣威火腿浸津白 $168選用優質金華火腿令上湯更鮮甜,津白鮮爽,吸湯後非常美味美味指數:9/10-🔹瀨尿蝦蝦餃 $32創新的加入瀨尿蝦;蝦餃皮晶瑩剔透,軟糯輕韌,蝦肉新鮮爽甜,搭配瀨尿蝦是另一種滋味美味指數:9/10
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佐敦懷舊中菜館「神燈海鮮酒家」最近於銅鑼灣開設分店,以灰白色作主調,貫徹懷舊古典風,環境寬敞舒適空間感足,午市提供點心及小菜,8月底前午市點心系列一律提供 8 折優惠
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🔹伊比利亞叉燒皇 $258
選用豬肉界和牛伊比利亞梅肉,脂肪比例適中;厚切叉燒肉嫩爽滑,味道甘香且多汁,更將蜜汁緊緊鎖住,甜滋滋的非常美味
美味指數:9/10
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🔹蜜汁脆燒鱔 $278
擺放整齊得體,附上解膩檸檬
燒鱔外皮及底部皆做到爽脆,入口油脂香及魚香濃郁出眾,肉質爽嫩,適量的蜜汁為鱔肉增添美味層次
美味指數:9/10
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🔹蟹肉菠菜豆腐盒 $128
金黃的豆腐盒鋪上蟹肉、菠菜及蟹籽再淋上玻璃芡汁,賣相可人
玉子豆腐嫩滑細緻,蟹肉鮮甜軟嫩,搭配菠菜及蟹籽,口感更具層次
美味指數:9/10
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🔹上湯宣威火腿浸津白 $168
選用優質金華火腿令上湯更鮮甜,津白鮮爽,吸湯後非常美味
美味指數:9/10
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🔹瀨尿蝦蝦餃 $32
創新的加入瀨尿蝦;蝦餃皮晶瑩剔透,軟糯輕韌,蝦肉新鮮爽甜,搭配瀨尿蝦是另一種滋味
美味指數:9/10
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2024-08-29
Dining Method
Dine In
Type of Meal
Lunch
Recommended Dishes
  • 伊比利亞叉燒皇
  • 蜜汁脆燒鱔
  • 蟹肉菠菜豆腐盒
  • 瀨尿蝦蝦餃