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2020-03-31
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最近幾年東海堂都出咗好多新款嘅蛋糕,雖然價格唔算好平,但質量都唔錯,我今次叫左半打西餅,而新餅就有以下呢啲!木糠芝士餅味道好特別,表面係木糠餅,內裏係芝士餅,估唔到都幾㗎,不過一用叉一夾,好易散,所以食之前要小心。跟住仲食咗件芒果拿破崙,分量幾大件,不過唔知係咪放咗好耐,餅底一啲都唔脆,二芒果都唔係好甜有啲酸!跟住仲食咗件最新出嘅「赤莓切餅」,估唔到又幾好食喎,酸酸甜甜,咁有唔同嘅夾心同層次,又出奇地幾夾喎!
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