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2024-12-23 125 views
餐廳裝潢懷舊古典風,座位寬敞,環境舒適。主打正宗湖南湘菜,以香辣為主,但為了適合不同人士的口味,更可以選擇辣度,甚至走辣。明爐燒鴨加掛麵份量十足,除了有烤鴨,還有鴨血、西蘭花、腐竹等,點火慢煮,加上掛麵浸滿湯汁,又香又辣好入味,滿滿一鍋足夠兩人食。湘味酸菜無骨魚湯酸菜、花椒油及辣椒乾等,提升新鮮魚肉的味道層次,口味酸爽帶勁,辣中帶麻。過橋豆腐(肉碎蛋)嫩滑豆腐和雞蛋蒸至剛熟,配搭惹味肉碎,佐飯或是空口吃同樣滋味。
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餐廳裝潢懷舊古典風,座位寬敞,環境舒適。
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主打正宗湖南湘菜,以香辣為主,但為了適合不同人士的口味,更可以選擇辣度,甚至走辣。
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明爐燒鴨加掛麵
份量十足,除了有烤鴨,還有鴨血、西蘭花、腐竹等,點火慢煮,加上掛麵浸滿湯汁,又香又辣好入味,滿滿一鍋足夠兩人食。
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湘味酸菜無骨魚湯
酸菜、花椒油及辣椒乾等,提升新鮮魚肉的味道層次,口味酸爽帶勁,辣中帶麻。
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過橋豆腐(肉碎蛋)
嫩滑豆腐和雞蛋蒸至剛熟,配搭惹味肉碎,佐飯或是空口吃同樣滋味。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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