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2022-05-17
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“煙燻燒鵝髀拼燒肉例牌”($168)“滑蛋自家叉燒飯套餐”($66)“上湯瀨粉”($20)旺角麥花臣對面新開咗間有燒味食嘅冰室裝修十分新派有別於一般茶記冰室最鍾意全卡位設計,私隱度夠哂高😆餐廳叫得做一木燒鵝,咁當然要叫嚟食吓啦😋要咗份煙燻燒鵝髀拼燒腩仔嘅雙拼例牌雙拼份量夠哂多,2個人share就岩哂燒鵝食落帶陣好香嘅煙燻味好特別😚而且肥瘦適中,唔會食到成口油🤣拼嘅燒腩仔睇樣都知好食啦🐷皮香脆肉腍滑,點埋黃芥辣超正☺️叫得燒鵝就點都要配返碗瀨粉$20超級大碗好抵食🤣另外仲叫咗個晚市套餐嘅滑蛋叉燒飯咁就可以試埋個叉燒啦😛叉燒半肥瘦,食落有蜜汁嘅香甜☺️呢個飯又係超大碟食完超飽😂加$16仲有一大碟嘅鵝汁油菜,CP值好高😍
“滑蛋自家叉燒飯套餐”($66)
“上湯瀨粉”($20)
旺角麥花臣對面新開咗間有燒味食嘅冰室
裝修十分新派有別於一般茶記冰室
最鍾意全卡位設計,私隱度夠哂高😆
餐廳叫得做一木燒鵝,咁當然要叫嚟食吓啦😋
要咗份煙燻燒鵝髀拼燒腩仔嘅雙拼例牌
雙拼份量夠哂多,2個人share就岩哂
燒鵝食落帶陣好香嘅煙燻味好特別😚
而且肥瘦適中,唔會食到成口油🤣
拼嘅燒腩仔睇樣都知好食啦🐷
皮香脆肉腍滑,點埋黃芥辣超正☺️
叫得燒鵝就點都要配返碗瀨粉
$20超級大碗好抵食🤣
另外仲叫咗個晚市套餐嘅滑蛋叉燒飯
咁就可以試埋個叉燒啦😛
叉燒半肥瘦,食落有蜜汁嘅香甜☺️
呢個飯又係超大碟食完超飽😂
加$16仲有一大碟嘅鵝汁油菜,CP值好高😍
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