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2018-08-23 15 views
今日屋企冇煮飯,經過朗豪坊買兩個外賣就番屋企嘆係food court見到有間新餐廳Oh My Goose,之前都冇留意有間燒味店,行去望真啲原來係新派嘅燒味店,掛住嘅燒鵝好吸引我喺呢間餐廳買外賣,除咗見到佢嘅燒味好吸引之外,最重要係見到餐牌上面有呢個手撕雞蔥油飯,$48價錢都幾實惠,手撕雞係落咗好多黑松露 超級香,再加埋下面唔係一個普通嘅白飯而係蔥油飯!!每粒飯都有蔥油味,超惹味原隻燒鵝髀飯絕對係依間餐廳嘅招牌菜,$100 都唔使有大大隻燒鵝髀食,燒鵝本身個肥瘦啱啱好皮下有少少脂肪增加佢嘅香味,絕對係大件夾抵食
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今日屋企冇煮飯,經過朗豪坊買兩個外賣就番屋企嘆
係food court見到有間新餐廳Oh My Goose,之前都冇留意有間燒味店,行去望真啲原來係新派嘅燒味店,掛住嘅燒鵝好吸引

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我喺呢間餐廳買外賣,除咗見到佢嘅燒味好吸引之外,最重要係見到餐牌上面有呢個手撕雞蔥油飯,$48價錢都幾實惠,手撕雞係落咗好多黑松露
超級香,再加埋下面唔係一個普通嘅白飯而係蔥油飯!!每粒飯都有蔥油味,超惹味

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原隻燒鵝髀飯絕對係依間餐廳嘅招牌菜,$100 都唔使有大大隻燒鵝髀食,燒鵝本身個肥瘦啱啱好
皮下有少少脂肪增加佢嘅香味,絕對係大件夾抵食
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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