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2024-11-26
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下班後走到星街小區一韓籍老闆開設的摩登韓國餐館晚膳餐館名字源自冬季用以醃製泡菜專用的傳統陶瓷罈子裝潢略帶歐式風格,半露天的位置悠閒至極,舒適愜意主打融合現代風味的傳統韓式家常料理,同時是飲酒小酌的好地方Grilled Galbi韓式烤牛排肉質鮮嫩有咬口,配上燒烤汁更惹味Cold Noodles水冷麵湯底清爽冰涼,完美地於吃過燒肉後解膩Boksoondoga Makgeolli福順都家馬格利酒如同奶奶總是把最好的留給我
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