560
30
8
Level4
306
3
相信一見到啲相大家都認得係邊間😂 見咁多人黎試過,小編都心郁郁想試~ 首先呢到裝修好特別,唔似傳統食中菜嗰啲比較舊同暗既感覺,呢到以中式古典建築元素為主,有雕花屏風、鏤空宮燈等等既位可以比人打卡位,幾有新意同坐得舒服😌 野食方面一樣有驚喜,講野食融入喺意境裡面,用料同烹調都好用心,幾值得翻兜😜(5 😍 係滿分,🤩係半分) 荔枝蝦球 🔴🍤 - $68 (好味指數:😍😍😍😍🤩)炸蝦球🍤食得多,第一次見咁有仙氣既造型😍 一上到黎就已經仙氣飄飄,有一棵翠綠既樹🌳 上面用鈎🪝掛住一粒粒紅噹噹既「荔枝🔴」,真係令人流晒口水🤤 而且又可以摘落黎食,真係好睇又好挽👍🏻 啲荔枝🔴坑紋夠晒逼真,表皮香脆又唔會厚,裡面落左好多蝦肉🦐落去打成蝦膠,所以質地爽口彈牙,味道鮮甜,配埋旁邊酸酸甜甜既醬汁,就可以解膩又開胃啲~炸饅頭 🔥🍞 - $58 (好味指數:😍😍😍😍🤩)好多人識呢間餐廳🍴既原因就係呢個炸饅頭🔥🍞,個擺盤好得意,有個年老既智者攞住把羽扇🪭,好似諸葛亮咁企係船頭望住遠方,幾有意景🤩 而後面啲饅頭🍞就似係佢啲黃金寶物咁😂 全部都係金黃色,出面炸到🔥酥脆,入面濕潤軟熟帶啲煙韌,配埋香甜既煉奶🥛就更加香口
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相信一見到啲相大家都認得係邊間😂 見咁多人黎試過,小編都心郁郁想試~ 首先呢到裝修好特別,唔似傳統食中菜嗰啲比較舊同暗既感覺,呢到以中式古典建築元素為主,有雕花屏風、鏤空宮燈等等既位可以比人打卡位,幾有新意同坐得舒服😌 野食方面一樣有驚喜,講野食融入喺意境裡面,用料同烹調都好用心,幾值得翻兜😜

(5 😍 係滿分,🤩係半分)
荔枝蝦球
$68
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荔枝蝦球 🔴🍤 - $68 (好味指數:😍😍😍😍🤩)
炸蝦球🍤食得多,第一次見咁有仙氣既造型😍 一上到黎就已經仙氣飄飄,有一棵翠綠既樹🌳 上面用鈎🪝掛住一粒粒紅噹噹既「荔枝🔴」,真係令人流晒口水🤤 而且又可以摘落黎食,真係好睇又好挽👍🏻 啲荔枝🔴坑紋夠晒逼真,表皮香脆又唔會厚,裡面落左好多蝦肉🦐落去打成蝦膠,所以質地爽口彈牙,味道鮮甜,配埋旁邊酸酸甜甜既醬汁,就可以解膩又開胃啲~
炸饅頭
$58
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炸饅頭 🔥🍞 - $58 (好味指數:😍😍😍😍🤩)
好多人識呢間餐廳🍴既原因就係呢個炸饅頭🔥🍞,個擺盤好得意,有個年老既智者攞住把羽扇🪭,好似諸葛亮咁企係船頭望住遠方,幾有意景🤩 而後面啲饅頭🍞就似係佢啲黃金寶物咁😂 全部都係金黃色,出面炸到🔥酥脆,入面濕潤軟熟帶啲煙韌,配埋香甜既煉奶🥛就更加香口😋
酸菜魚
$268
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酸菜魚🐟 - $268 (好味指數:😍😍😍😍🤩)
呢個魚🐟既口味係可以因人而異既,小編就揀左中酸、小辣🌶️同中麻~ 首先啲酸菜係佢地自家醃製既,份量夠多,唔會過酸或者過鹹,味道恰到好處,有提鮮既效果~ 魚🐟就用左黑鱸魚,首先將黑鱸魚🐟起骨,再起肉,份量好多,夾極都有,肉質鮮甜嫩滑,仲無骨tim👍🏻 微辣🌶️、麻麻地、再連埋贊落去既油整成既湯🥣真係好濃郁惹味,味道酸辣爽口~ 上面仲撒左啲香口既芝麻⚪️、索汁軟腍既豆卜、爽口多汁既芽菜同埋爽滑煙韌又索湯🥣既薯粉,真係夠晒滿足😌
涼拌雞絲粉皮
$68
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涼拌雞絲粉皮 - $68 (好味指數:😍😍😍😍)
呢個係經典既開胃冷盤,雞絲🐥鮮甜嫩滑,大細平均,唔會有雪味❄️ 配埋清新爽脆既青瓜絲🥒、透明爽滑既粉皮,同埋濃郁有鹹香既芝麻醬🟡,感覺清新開胃~
菊花蜜 (埕)
$48
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菊花蜜 (埕) 🌼🍯🍶 - $48 (好味指數:😍😍😍😍🤩)
首先用個埕裝真係夠晒特別同有風味😂 雖然係無酒精飲品,都好似飲緊傳統既中國白酒咁🍶 夠晒過癮👍🏻 飲落有清新淡雅既菊花🌼香味, 味道自然唔會靠香精,同時配埋香甜滋潤既蜜糖🍯,可以解渴解辣🌶️,清下熱氣🔥, 估唔到既係份量幾多,唔洗就住就住~
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12 views
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21 views
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6 views
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好味指數:😍😍😍😍🤩
推介指數:😍😍😍😍🤩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
荔枝蝦球
$ 68
炸饅頭
$ 58
酸菜魚
$ 268
涼拌雞絲粉皮
$ 68
菊花蜜 (埕)
$ 48