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2023-08-15 467 views
小妹我最近發現呢間”泰識野”終於黎到元朗開分店, 而且weekend lunch 仲有優惠lunch set,非常抵食! ▶️冬陰公花甲湯配粉絲 $50 (跟熱飲)我跟餐加咗$6 飲特飲”檸檬7喜”,貪佢夠爽😜而呢碗麵好大兜, 冬陰公湯底味道酸酸辣辣! 湯入面有很多鮮甜無沙嘅花甲,搭配埋掛汁嘅粉絲,真係好好食😳▶️迷你雞中翼2隻 (跟餐加$16)雞中翼入面夠juicy😳▶️泰式燒豬頸肉 $68豬頸肉被燒過後,表皮烤得香脆, 而入面仍然嫩滑多汁😍▶️泰式炒通菜 $78通菜炒得岩岩好,保留到佢脆嫩嘅口感! 泰式調味更令菜餚更加香辣同惹味😛▶️泰式沙嗲串半打 $78沙嗲串烤過後好香嫩,每一口都充滿泰式風味! 再配埋店家特製醬汁,好食! 😍▶️泰式春卷 $32/6條餐廳即叫即做, 春卷外皮炸得香脆,入面嘅餡料豐富🤩▶️蒜蓉粉絲扇貝4隻 $118扇貝蒸得恰到好處,口感鮮嫩。蒜蓉粉絲份量仲好多, 食到好飽🤣整體黎講,食物質素唔錯,價錢都夠親民,值得再去☺️
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小妹我最近發現呢間”泰識野”終於黎到元朗開分店, 而且weekend lunch 仲有優惠lunch set,非常抵食!

▶️冬陰公花甲湯配粉絲 $50 (跟熱飲)
我跟餐加咗$6 飲特飲”檸檬7喜”,貪佢夠爽😜而呢碗麵好大兜, 冬陰公湯底味道酸酸辣辣! 湯入面有很多鮮甜無沙嘅花甲,搭配埋掛汁嘅粉絲,真係好好食😳

▶️迷你雞中翼2隻 (跟餐加$16)
雞中翼入面夠juicy😳

▶️泰式燒豬頸肉 $68
豬頸肉被燒過後,表皮烤得香脆, 而入面仍然嫩滑多汁😍

▶️泰式炒通菜 $78
通菜炒得岩岩好,保留到佢脆嫩嘅口感! 泰式調味更令菜餚更加香辣同惹味😛

▶️泰式沙嗲串半打 $78
沙嗲串烤過後好香嫩,每一口都充滿泰式風味! 再配埋店家特製醬汁,好食! 😍

▶️泰式春卷 $32/6條
餐廳即叫即做, 春卷外皮炸得香脆,入面嘅餡料豐富🤩

▶️蒜蓉粉絲扇貝4隻 $118
扇貝蒸得恰到好處,口感鮮嫩。蒜蓉粉絲份量仲好多, 食到好飽🤣

整體黎講,食物質素唔錯,價錢都夠親民,值得再去☺️
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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