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疫情期間仁安醫院食堂不切堂食方圓幾個山頭只搵到一間餐廳好唔好食都要入去試 首先叫個乾炒牛河🐃口感超油膩 成個口都係油牛肉亦都醃得太耐 食唔到牛肉味只食到醃料未呢個牛河應該改名叫做乾炒油河食咗幾啖冇心機食 但又未飽肚所以叫隻雞髀咬下唔叫由自可一叫把幾火😤點解可以塊皮完全唔脆 啲肉又鬼死咁韌唯一可能性就係佢哋賣淨啲貨返炸再翻叮叫咗三樣嘢最高水準都係罐可樂記住係一罐可樂埋單嘅時候見到張單 寫住歡迎再次光臨睇嚟真係好難再次光臨😓
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疫情期間仁安醫院食堂不切堂食
方圓幾個山頭只搵到一間餐廳
好唔好食都要入去試
首先叫個乾炒牛河🐃
口感超油膩 成個口都係油
牛肉亦都醃得太耐 食唔到牛肉味只食到醃料未
呢個牛河應該改名叫做乾炒油河
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食咗幾啖冇心機食 但又未飽肚
所以叫隻雞髀咬下
唔叫由自可一叫把幾火😤
點解可以塊皮完全唔脆
啲肉又鬼死咁韌
唯一可能性就係佢哋賣淨啲貨返炸再翻叮

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叫咗三樣嘢最高水準都係罐可樂
記住係一罐可樂

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埋單嘅時候見到張單 寫住歡迎再次光臨

睇嚟真係好難再次光臨😓
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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