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2024-04-09
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呢間嘢book埋咗好耐終於食到係就都要排咗一陣位先可以入咗座兩個人叫左雙重滋味無骨雞,揀左蒜香醬油、韓式甜辣,一碟大概有12舊左右,全部都好大嚿,啖啖肉,外皮脆口,裏面肉質都幾Juicy,不過略厭蒜香醬油蒜味唔夠突出同香芝士蛋拌泡菜炒飯,睇相真係好吸引,啲芝士多到不得了,泡菜嘅辣味同沙律醬嘅甜味中和咗而且店鋪用熱鐵板呈上,令到成個炒飯都keep住暖,可以呈現到拉絲狀態
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