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2021-06-25 181 views
炙・宴 主打日本菜,由其係火炙嘅菜式,更出眾!月見豬腩肉丼 $82豚肉肉質鮮嫩,炙燒後油香充分發揮,而且好香口!再配上秘傳醬汁,好滋味!刺破橙色又大隻嘅雞蛋黃後,將蛋汁撈飯食,真係一流!推介!炙燒北海道帶子海鮮丼$138北海道帶子,大粒厚身又軟嫩!三文魚及三文魚籽夠鮮味!唔錯!宮崎和牛炸薯餅 $28/件外層脆到香脆,內部薯蓉夠滑,仲有少許和牛粒粒,好滋味!香桃雪葩$48好香甜,又夠冰凍,夏天食就最岩!芒果熱情果梳打$38既甜美又解渴!沖繩四季柑威士忌梳打$48濃烈嘅威士忌中帶有少許柑桔味!
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炙・宴 主打日本菜,由其係火炙嘅菜式,更出眾!
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月見豬腩肉丼 $82
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豚肉肉質鮮嫩,炙燒後油香充分發揮,而且好香口!再配上秘傳醬汁,好滋味!刺破橙色又大隻嘅雞蛋黃後,將蛋汁撈飯食,真係一流!推介!
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1 views
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炙燒北海道帶子海鮮丼$138
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北海道帶子,大粒厚身又軟嫩!
三文魚及三文魚籽夠鮮味!唔錯!
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宮崎和牛炸薯餅 $28/件
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外層脆到香脆,內部薯蓉夠滑,仲有少許和牛粒粒,好滋味!


香桃雪葩$48
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好香甜,又夠冰凍,夏天食就最岩!


芒果熱情果梳打$38
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既甜美又解渴!


沖繩四季柑威士忌梳打$48
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濃烈嘅威士忌中帶有少許柑桔味!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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