59
11
10
Level2
7
0
2016-05-29 282 views
今日同朋友黎左味千拉麺,每次我都會必揀日式煎餃,煎餃底部經過油煎更加香脆,里面包住韭菜肉餡料十足,食起黎韭菜濃郁香甜可口,再點D我最中意的香醋,味道更加鮮美!!
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今日同朋友黎左味千拉麺,每次我都會必揀日式煎餃,煎餃底部經過油煎更加香脆,里面包住韭菜肉餡料十足,食起黎韭菜濃郁香甜可口,再點D我最中意的香醋,味道更加鮮美!!
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