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2024-08-10
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餐廳位於K11 Musea 6樓，日式風格，全日提供多款菜式，小編今次中午去想試吓午餐，叫咗定食同All Day Breakfast，坐在落地玻璃旁，好chill好enjoy。◇ 和風牛柳粒定食牛柳粒肉質嫩滑，配上和風醬汁，加少少黑胡椒味道更吸引，定食附飯同味噌湯，追加嘅Mocha，朱古力味咖啡味合當平衡◇ 慢煮雞胸肉｜椰菜花米｜牛蒡漬｜蘿蔔漬｜紅芝漬｜醬油溫泉蛋｜自家製酸種包 | 黑松露日本本菇午餐時段除咗有定食之外，亦有全日提應嘅All Day Breakfast，這碟雞胸肉，薄切之餘有慢煮嘅嫩滑亦有煎烤嘅焦香，有5塊份量不少，配菜有黑松露菇、酸種包、溫泉蛋等，非常豐富◇ 𝘒𝘪𝘺𝘰𝘯𝘰𝘣𝘶 這杯mocktail係柚子梳打，加入蘋果味同檸檬味，味道清新可口◇ 𝘔𝘰𝘤𝘩𝘢
◇ 和風牛柳粒定食
牛柳粒肉質嫩滑，配上和風醬汁，加少少黑胡椒味道更吸引，定食附飯同味噌湯，追加嘅Mocha，朱古力味咖啡味合當平衡
◇ 慢煮雞胸肉｜椰菜花米｜牛蒡漬｜蘿蔔漬｜紅芝漬｜醬油溫泉蛋｜自家製酸種包 | 黑松露日本本菇
午餐時段除咗有定食之外，亦有全日提應嘅All Day Breakfast，這碟雞胸肉，薄切之餘有慢煮嘅嫩滑亦有煎烤嘅焦香，有5塊份量不少，配菜有黑松露菇、酸種包、溫泉蛋等，非常豐富
◇ 𝘒𝘪𝘺𝘰𝘯𝘰𝘣𝘶
這杯mocktail係柚子梳打，加入蘋果味同檸檬味，味道清新可口
◇ 𝘔𝘰𝘤𝘩𝘢
慢煮雞胸肉｜椰菜花米｜牛蒡漬｜蘿蔔漬｜紅芝漬｜醬油溫泉蛋｜自家製酸種包 | 黑松露日本本菇
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