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2020-01-07 185 views
天氣開始愈來愈凍啦 但又好想食日本野 最多唔食shusi之後我地就叫左熱食 都唔錯的 等我介紹一下先小食就有依個既厚燒玉子佢個賣相仲有活一鮮既字 都整得幾靚 熱騰騰的 蛋又唔會整得太老最鍾意就係食玉子 佢仲要夠厚身 好有口感我地2個人share溫泉蛋汁燒黑豚丼 個溫泉蛋整得唔錯的 係流心 豚肉又唔會太濃 中間就有蔥花 蟹SO 紫菜苦瓜炒雞肉依家咁凍既天氣食 就最好不過啦雖然係同苦瓜炒 但苦瓜都唔算太苦 仲幾好味最後叫多左個燒青芥末生蠔依家真係唔敢食生野住, 所以就叫左個卓燒既
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天氣開始愈來愈凍啦 但又好想食日本野 最多唔食shusi

之後我地就叫左熱食 都唔錯的 等我介紹一下先
小食就有依個既厚燒玉子
佢個賣相仲有活一鮮既字 都整得幾靚 熱騰騰的 蛋又唔會整得太老
最鍾意就係食玉子 佢仲要夠厚身 好有口感

我地2個人share溫泉蛋汁燒黑豚丼 個溫泉蛋整得唔錯的 係流心
豚肉又唔會太濃 中間就有蔥花 蟹SO 紫菜

苦瓜炒雞肉
依家咁凍既天氣食 就最好不過啦
雖然係同苦瓜炒 但苦瓜都唔算太苦 仲幾好味

最後叫多左個燒青芥末生蠔
依家真係唔敢食生野住, 所以就叫左個卓燒既
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