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2023-10-17
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睇blogger ig 原來日本嘅拉麵店🍜香港開咗分店,咁岩要係個邊有事情要處理就同埋👩🏻一齊去食。👩🏻唔想咁重口味就叫咗鹽拉麵,湯底比較清少少,她就覺得調味剛好。肉就有慢煮豬同慢煮雞胸,雞胸係慢煮所以一啲都唔難咬,係好好咬真係有啲似雞髀肉質!而豬同樣都係慢煮所都係好咬😝而我就叫醬油撈麵,湯底就真係濃味啲啦。👩🏻就覺得重口味,肉有碎肉同叉燒,叉燒就唔係慢煮了但都係咬到嘅。兩種麵都粗身嘅拉麵,都較有咬口😊
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