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2
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Restaurant: Ming Chu
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

Level2
19
0
2019-04-22 196 views
今日去粉嶺做d野,還掂未夠鐘,搵間茶記食早餐先,呢間野朝早都幾多人,都等左十分鐘先有位,一入去d侍應都好有禮貌,會同你講早晨,好過好多黑口黑面既餐廳,食都都係一般冰室野,火腿炒蛋,雪菜肉絲面,凍奶茶,味道都不過不失,唯一唔同係早餐唔係跟方包,係跟迷李波蘿油對我呢個波蘿包愛好者,真係加唔小分,波蘿包微溫,牛油冰凍正!!另外杯奶茶都好味
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今日去粉嶺做d野,還掂未夠鐘,搵間茶記食早餐先,呢間野朝早都幾多人,都等左十分鐘先有位,一入去d侍應都好有禮貌,會同你講早晨,好過好多黑口黑面既餐廳,食都都係一般冰室野,火腿炒蛋,雪菜肉絲面,凍奶茶,味道都不過不失,唯一唔同係早餐唔係跟方包,係跟迷李波蘿油
對我呢個波蘿包愛好者,真係加唔小分,波蘿包微溫,牛油冰凍
正!!另外杯奶茶都好味

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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2019-04-19
Waiting Time
10 Minutes (Dine In)
Spending Per Head
$35 (Breakfast)