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2023-07-29 813 views
一間酒樓,一般都鋪晒枱布,地墊地下,又嘈又多人。呢間比較新潮嘅茶樓一改傳統,唔用枱布,簡單一張枱,枱形隋圓形坐4位,拉得唔會好遠又省位員工嘅衣著亦都冇咁舊式傳統做嘢都醒神啲有埋乾紙巾提供,可用QR CODE 落單梅菜叉燒腸 $ 28梅菜味不足,不過腸粉滑,餡料足古法潮州粉果 $ 17.8只有3隻,皮厚唔彈,但味道傳統好味豬骨湯魚鮮竹卷 $ 24.8湯底香濃,零味精感,有一塊魚肚,兩條鮮竹卷,味道唔錯鮮蝦菜苗餃 $ 21.8都係3隻一籠,餡料好豐滿,餃漲卜卜,外皮同粉果一樣厚同唔彈潮式糯米卷 $ 16.8已經少見嘅點心,飽層唔錯,唔會太濕太淋,冇黏牙脆皮韭菜角 $ 17.8終於有4件😂 炸得好靚,唔油,韭菜味好淡,另外可能跟個沙律醬更好銀芽韭黃炒蔥油麵 $ 24.8麵底好特別,好幼身,炒得相當香,同時比較油,唔知係咪店方特意多放嘅蔥油?薑汁千層糕 比另一間大集團做得好,唔會好多倒汗水整濕啲糕,乾爽、煙韌、彈牙,薑味濃要讚佢地嘅餐具好新淨,而且唔用膠製,乾爽唔油膩
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一間酒樓,一般都鋪晒枱布,地墊地下,又嘈又多人。呢間比較新潮嘅茶樓一改傳統,唔用枱布,簡單一張枱,枱形隋圓形坐4位,拉得唔會好遠又省位
員工嘅衣著亦都冇咁舊式傳統
做嘢都醒神啲
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有埋乾紙巾提供,可用QR CODE 落單
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梅菜叉燒腸 $ 28
梅菜味不足,不過腸粉滑,餡料足

10 views
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古法潮州粉果 $ 17.8
只有3隻,皮厚唔彈,但味道傳統好味

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豬骨湯魚鮮竹卷 $ 24.8
湯底香濃,零味精感,有一塊魚肚,兩條鮮竹卷,味道唔錯
3 views
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鮮蝦菜苗餃 $ 21.8
都係3隻一籠,餡料好豐滿,餃漲卜卜,外皮同粉果一樣厚同唔彈
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潮式糯米卷 $ 16.8
已經少見嘅點心,飽層唔錯,唔會太濕太淋,冇黏牙

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脆皮韭菜角 $ 17.8
終於有4件😂 炸得好靚,唔油,韭菜味好淡,另外可能跟個沙律醬更好
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銀芽韭黃炒蔥油麵 $ 24.8
麵底好特別,好幼身,炒得相當香,同時比較油,唔知係咪店方特意多放嘅蔥油?
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薑汁千層糕
比另一間大集團做得好,唔會好多倒汗水整濕啲糕,乾爽、煙韌、彈牙,薑味濃

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要讚佢地嘅餐具好新淨,而且唔用膠製,乾爽唔油膩
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-07-25
Waiting Time
15 Minutes (Dine In)
Spending Per Head
$70 (Lunch)