445
17
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Level2
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2023-06-07 357 views
知道今日可以早收工,當然要約下附近朋友食下飯。一揾就見到話主餐牌買一送一。當然要book黎試下喇🤣準時六點收工。雖然90分鐘食得有d趕,但係又可以平靚正。出面應該冇乜地方做得到。起碼地方乾淨,又唔係好油煙味。第一次見有雞腳根串燒,口感冇雞軟骨咁硬,不過啲汁就咸左小小。海膽大葉天婦羅好好味。不過可以大粒小小就更好。豬頸肉就比較普遍,不過佢勝在擺係鐵板上面。温度keep得到。牛舌就好食到一人可以食2串🤣銅鑼灣旺區半價黎講。絕對值既
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知道今日可以早收工,當然要約下附近朋友食下飯。一揾就見到話主餐牌買一送一。當然要book黎試下喇🤣準時六點收工。雖然90分鐘食得有d趕,但係又可以平靚正。出面應該冇乜地方做得到。起碼地方乾淨,又唔係好油煙味。
第一次見有雞腳根串燒,口感冇雞軟骨咁硬,不過啲汁就咸左小小。
海膽大葉天婦羅好好味。不過可以大粒小小就更好。
豬頸肉就比較普遍,不過佢勝在擺係鐵板上面。温度keep得到。
牛舌就好食到一人可以食2串🤣
銅鑼灣旺區半價黎講。絕對值既
串燒雞腳根
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海膽大葉天婦羅
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牛舌串
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2023-06-07
Dining Method
Dine In
Spending Per Head
$300 (Dinner)
Recommended Dishes
串燒雞腳根
海膽大葉天婦羅
牛舌串