757
51
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Restaurant: 811 Sichuan Cuisine (Nelson Street)
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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重慶四川菜香港成行成市,但知道旺角捌壹壹開店以來酸菜魚一直都堅持每日用新鮮即劏大生魚,而且經師傅細心去骨後切片.新鮮魚片既鮮嫩又幼滑🐠🌶️當日剛巧經過旺角分店就去嚐一嚐🔸招牌菜冷鍋酸菜魚($238)魚片大大片,份量好多👍🏻 魚肉質感厚身嫩滑,啖啖肉.表面亮澤柔潤.湯底內有萵筍,金菇,芽菜,薯粉.各種配料都吸收酸菜汁湯底味道,極度適合叫碗白飯一齊食🔸皇牌口水雞(例$88)麻味較重,選擇少辣口味辣度不強適合怕辣朋友仔雞件肥瘦適中,上面搭配花生增加口感🔸藍妹($25)酒水價格正常, 食物又麻又辣🤪🍻當然要叫支酒啤啤佢~
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重慶四川菜香港成行成市,但知道旺角捌壹壹開店以來酸菜魚一直都堅持每日用新鮮即劏大生魚,而且經師傅細心去骨後切片.新鮮魚片既鮮嫩又幼滑🐠🌶️當日剛巧經過旺角分店就去嚐一嚐

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🔸招牌菜冷鍋酸菜魚($238)
魚片大大片,份量好多👍🏻 魚肉質感厚身嫩滑,啖啖肉.表面亮澤柔潤.湯底內有萵筍,金菇,芽菜,薯粉.各種配料都吸收酸菜汁湯底味道,極度適合叫碗白飯一齊食
7 views
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🔸皇牌口水雞(例$88)
麻味較重,選擇少辣口味辣度不強
適合怕辣朋友仔
雞件肥瘦適中,上面搭配花生增加口感
21 views
0 likes
0 comments

5 views
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0 comments

🔸藍妹($25)
酒水價格正常, 食物又麻又辣🤪🍻
當然要叫支酒啤啤佢~
33 views
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21 views
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14 views
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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