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2023-09-07 36 views
平日收工小篇👧🏻去左位於旺角《小津居酒屋》食日本野,呢間居酒屋氣氛溫馨舒適,裝潢融合日本街頭和現代風格,讓人感到舒適自在。👅 𝓜𝓮𝓷𝓾𝓼 ⭐水母刺身水母刺身,刺身新鮮,口感爽脆,配上淡淡的醋味,非常開胃。⭐味噌牛腸鍋醇厚的味噌湯為底,牛腸睇落好肥美,肉鮮嫩多粉,配上新鮮的蔬菜,滾下滾下,好有暖意。⭐燒雞皮餃子用雞皮做皮的豬肉餃,外皮酥脆,肉汁滿滿,送酒一流。⭐燒油甘魚交呢個部位的魚肉最嫩滑,魚肉鮮嫩多汁,口感酥脆。⭐芝麻雞翼雞翼炸得香嫩多汁,外表灑滿了芝麻,增添左口感和風味。⭐燒菠蘿菠蘿經過燒烤後,散發出香甜的味道,口感清爽,再點上酸梅粉,好解油膩感。⭐櫻花蝦燒飯團燒飯團外皮煙韌,內裡包住好多櫻花蝦和其他配料,每一口都有蝦香和脆仆仆口感。
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平日收工小篇👧🏻去左位於旺角《小津居酒屋》食日本野,呢間居酒屋氣氛溫馨舒適,裝潢融合日本街頭和現代風格,讓人感到舒適自在。


👅 𝓜𝓮𝓷𝓾𝓼
⭐水母刺身
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水母刺身刺身新鮮,口感爽脆,配上淡淡的醋味,非常開胃。


⭐味噌牛腸鍋
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醇厚的味噌湯為底,牛腸睇落好肥美,肉鮮嫩多粉,配上新鮮的蔬菜,滾下滾下,好有暖意。


⭐燒雞皮餃子
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用雞皮做皮的豬肉餃,外皮酥脆,肉汁滿滿,送酒一流。


⭐燒油甘魚交
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呢個部位的魚肉最嫩滑,魚肉鮮嫩多汁,口感酥脆。


⭐芝麻雞翼
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雞翼炸得香嫩多汁,外表灑滿了芝麻,增添左口感和風味。


⭐燒菠蘿
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菠蘿經過燒烤後,散發出香甜的味道,口感清爽,再點上酸梅粉,好解油膩感。


⭐櫻花蝦燒飯團
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燒飯團外皮煙韌,內裡包住好多櫻花蝦和其他配料,每一口都有蝦香和脆仆仆口感。


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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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