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2010-11-15 74 views
星期六同屋企人去完街...冇時間煮飯,所以去之前食過的酒樓食晚飯之前食過幾次....我地一家最鐘意食客家鹽焗雞...一黎我地本身好鐘意食雞,二黎呢個雞嫩滑...點埋醬料就更美味第二道推介既菜係梅菜扣肉,又係呢到既招牌菜, 扣肉應肥得肥應瘦得瘦,d汁最後比我撈左兩個白飯另外食左粟米斑塊,蒜茸炒豆苗豆苗唔會比蒜茸搶味,油又唔會太多,好翠綠,好味!!粟米都係小弟最愛之一,不過略嫌粟米汁唔夠,但魚塊啖啖肉,炸漿唔會太厚,味道剛好整體來說,我地一家4口都好鐘意黎呢間酒樓食飯, 埋單都係$二,三百而且現場電視機多,適合我地4個電視精有機會會試埋其他菜式!
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星期六同屋企人去完街...冇時間煮飯,所以去之前食過的酒樓食晚飯
之前食過幾次....我地一家最鐘意食客家鹽焗雞...一黎我地本身好鐘意食雞,二黎呢個雞嫩滑...點埋醬料就更美味
第二道推介既菜係梅菜扣肉,又係呢到既招牌菜, 扣肉應肥得肥應瘦得瘦,d汁最後比我撈左兩個白飯
另外食左粟米斑塊,蒜茸炒豆苗
豆苗唔會比蒜茸搶味,油又唔會太多,好翠綠,好味!!
粟米都係小弟最愛之一,不過略嫌粟米汁唔夠,但魚塊啖啖肉,炸漿唔會太厚,味道剛好

整體來說,我地一家4口都好鐘意黎呢間酒樓食飯, 埋單都係$二,三百
而且現場電視機多,適合我地4個電視精
有機會會試埋其他菜式!
(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2010-11-13
Dining Method
Dine In
Spending Per Head
$65 (Dinner)
Recommended Dishes
  • 客家鹽焗雞
  • 梅菜扣肉