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2017-08-13
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小時候在深水埗長大……東廬大廈是上學、逛街必經之地……由大埔道一方進入，石硤尾出，是捷徑之外，也可一逛內裡的涼茶舖，士多舖、米舖、飛髮舖……當然還有今日重遊，充滿滋味回憶的鹽焗雞飯店……呢道招牌菜數十年如一，仲食得番嗰種美味，冬瓜盅用大冬瓜，比外面的"標準"大很多，大良炒鮮奶、百花釀豆腐，呢D懷舊菜唔算精彩，但味道可以！南乳齋煲食剩好多，粉絲太腍。反而菠蘿咕嚕肉、芥蘭炒牛肉有驚喜，茄汁煎大蝦幾好肉，過得去！甜品送紅豆沙，可惜太過"和稀泥",溝太多水……是晚8個人食，埋單都係$900+，抵過對面海同類茶居好多！聽講早茶點心也不錯，下次懷舊再試過！！😎
呢道招牌菜數十年如一，仲食得番嗰種美味，冬瓜盅用大冬瓜，比外面的"標準"大很多，大良炒鮮奶、百花釀豆腐，呢D懷舊菜唔算精彩，但味道可以！南乳齋煲食剩好多，粉絲太腍。
反而菠蘿咕嚕肉、芥蘭炒牛肉有驚喜，茄汁煎大蝦幾好肉，過得去！甜品送紅豆沙，可惜太過"和稀泥",溝太多水……
是晚8個人食，埋單都係$900+，抵過對面海同類茶居好多！聽講早茶點心也不錯，下次懷舊再試過！！😎
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