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Restaurant: The Astor
Info:

To encourage eatery outlets to reduce food waste at source together with customers through offering portioned meals and adopting food waste reduction measures, the Environmental Protection Department has launched the “Food Wise Eateries” Scheme. Participants will be awarded with a Food Wise Eateries (FWE) accreditation status if they comply with the assessment criteria and will be granted with the FWE Logo and Stickers for displaying in the premises and their promotion for public identification. Applications are accepted all year round and are FREE of charge.

For details, please click here, https://www.wastereduction.gov.hk/zh-hk/waste-reduction-programme/food-wise-hong-kong-campaign

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2020-11-03 2258 views
見到好多人都去普慶食buffet,今次終於到我去食喇,今次食晚市buffet, 第一輪去拎左龍蝦、面包蟹、長腳蟹、三點蟹食,龍假都多肉既,面包蟹就無咩肉無咩膏,三點蟹非常細隻,食落去係無咩味既,長腳蟹反而有鮮味,之後拎左生蠔食,每次可以拎兩隻,生蠔反而有驚喜,雖然係細細隻但每隻都好鮮,所以都拎左好多轉,刺身就一般般喇,三文魚係有D Un 仲要有根既,但反而油甘魚都香口,但就好細片。之後就拎左片樣鴨食,都好香口,然後等8:00去拎左個火焰雪山食,都好creamy,總括嚟講不過不失,但服務員態度好好,每次食完好快會幫我地收好哂D碟,每次拎海鮮都會有好多冰喺底,確保食物新鮮,價錢黎講都係一般般,味道質素有望提升。
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見到好多人都去普慶食buffet,今次終於到我去食喇,今次食晚市buffet, 第一輪去拎左龍蝦、面包蟹、長腳蟹、三點蟹食,龍假都多肉既,面包蟹就無咩肉無咩膏,三點蟹非常細隻,食落去係無咩味既,長腳蟹反而有鮮味,之後拎左生蠔食,每次可以拎兩隻,生蠔反而有驚喜,雖然係細細隻但每隻都好鮮,所以都拎左好多轉,刺身就一般般喇,三文魚係有D Un 仲要有根既,但反而油甘魚都香口,但就好細片。之後就拎左片樣鴨食,都好香口,然後等8:00去拎左個火焰雪山食,都好creamy,總括嚟講不過不失,但服務員態度好好,每次食完好快會幫我地收好哂D碟,每次拎海鮮都會有好多冰喺底,確保食物新鮮,價錢黎講都係一般般,味道質素有望提升。
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(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
Post
DETAILED RATING
Taste
Decor
Service
Hygiene
Value
Date of Visit
2020-10-26
Dining Method
Dine In
Spending Per Head
$650 (Dinner)
Celebration
Anniversary
Recommended Dishes
海鮮
生蠔
生蠔
火焰雪山