彩福皇宴 (京瑞廣場1期)

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Item: Choi Fook Royal Banquet (Kings Wing Plaza 1)
Rating: 5
Author: BeckyYuen123

Choi Fook Royal Banquet (Kings Wing Plaza 1)

212 Reviews

Taste

Decor

Service

Hygiene

Value

6237

Sha Tin

$101-200

Guangdong Seafood Dim Sum Dim Sum Restaurant Salt & Sugar Reduction Restaurant

143

Info:
Restaurant:	Choi Fook Royal Banquet (Kings Wing Plaza 1)

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

BeckyYuen123

Level3

自從石門越來越多人住後，店舖頭越開越多，食肆林立！我也多了到這邊食飯因為很久沒有到酒樓吃飯，今天放工後心血來潮，就去了彩福皇宴這家酒樓！它位於京瑞廣場1期3樓，地理位置方便，乘搭電梯上二層便到達到達後第一感覺這家酒樓很美，樓底很高，看見兩旁也有不同的婚宴背景，左邊是城堡，右邊是雙色布的背景，兩邊各有特色很美麗！前台服務員也很禮貌地帶位，當時時間尚早所以仲可以自行選擇坐在哪裡，之後不夠十多分鐘便滿座了，晚市很受歡迎一見到餐單好多選擇好豐富眼花繚亂最後選擇了精選小菜中的荷塘蔥菜南瓜蒸斑球斑球很大很多肉，細心的去骨底配南瓜擺盤很不錯，魚肉新鮮新鮮，配上清淡的汁，味道很配合脆皮旺金南乳雞半隻，是我最喜歡吃的脆皮雞皮脆肉嫩一點也不肥膩，特別是可以配上南乳汁兩種口味，甜甜的很配合而福建炒飯分別有雞肉、菜、冬菇、瑤柱絲，超豐富到蓋住所有飯很大碟，而炒飯配上配料汁的濕度剛剛好龍鳳金粟米泡時蔬，沒想過還有龍躉，菜煮的軟硬度剛剛好，很爽脆最後吃了這個甜品原個椰皇燉燕窩簡直不得了😋椰皇味很香，又有燕窩食很滿足今天晚餐大概吃了兩個小時，坐得很舒服，枱與枱之間距離足夠，環境又不會太嘈吵，方便聊聊天，舒舒

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