Read full review
2007-11-30
22 views
咕嚕肉- 炸粉唔厚, 咬開肉質仲幾腍肉碎蒸蛋- 蛋都幾滑, 但略嫌唔太夠味梅菜扣肉- 扣肉中既肥膏好滑, 入口有即溶感, 算唔錯
Post