5
9
3
Restaurant: Cafe De Itamomo (Tin Chak Shopping Centre)
Info:

To promote a new salt and sugar reduction (RSS) dietary culture and living style to the people of Hong Kong, the Environment and Ecology Bureau, the Committee on Reduction of Salt and Sugar in Food and the Centre for Food Safety of the Food and Environmental Hygiene Department have launched the "Less-Salt-and-Sugar Restaurants Scheme" ("Scheme"). Restaurants participated in the Scheme will offer less salt or sugar options to the consumer or even tailor-make less salt or sugar dishes in designated restaurants. Participating restaurants will be granted with the Scheme Labels for displaying in the premises for public identification. For details, please click here: https://www.eeb.gov.hk/food/en/committees/crss/restaurants.html

Level2
13
0
2018-07-15 182 views
點了呢個加拿大安格斯牛 叫咗8成熟點知嚟到,仲有血水標出,但肉質嫩滑,份量十足,配菜蕃茄芝士、焗薯蓉、薯條非常香脆美味。仲有呢個濃香菌皇忌廉湯,真係非常之濃郁, 因為佢係將D菌類,打碎曬混入湯中。咖哩雞飯,咖哩有點辣,不過非常美味,值得一試。吉列豬扒拉麵,奇怪係佢哋拉麵湯底,有點芝士奶味。(不是一般的拉麵味道) 如果佢嘅豬扒可以切開之後先上,會更加好, 因為當我自己切開時,豬扒底有張墊紙剪,紙墊也切爛了,還有好多油。
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點了呢個加拿大安格斯牛
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叫咗8成熟點知嚟到,仲有血水標出,但肉質嫩滑,份量十足,配菜蕃茄芝士、焗薯蓉、薯條非常香脆美味。

安格斯牛
43 views
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仲有呢個濃香菌皇忌廉湯,真係非常之濃郁, 因為佢係將D菌類,打碎曬混入湯中。

31 views
0 likes
0 comments

咖哩雞飯,咖哩有點辣,不過非常美味,值得一試。
咖哩雞飯
194 views
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吉列豬扒拉麵,奇怪係佢哋拉麵湯底,有點芝士奶味。(不是一般的拉麵味道)
吉列豬扒拉麵
49 views
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如果佢嘅豬扒可以切開之後先上,會更加好, 因為當我自己切開時,豬扒底有張墊紙剪,紙墊也切爛了,還有好多油。
37 views
0 likes
0 comments

(The above review is the personal opinion of a user which does not represent OpenRice's point of view.)
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