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2016-06-30
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突然收工黎紅雨，仲要去上海街 marketing 呢 ﹗急急做完野順路去 Breaks 飲返幾杯 happy hour 舒緩一下先。您地開門未呀？我濕晒喇！紅雨行街，我對毛毛 boot 呀，濕到滴晒水呢！Bar tender 妹妹終於返到喇，友善地先讓我地入內休息，唔洗企係門口橫風橫雨呢。居然有客都想入黎，但因為還未預備好，唯有惋拒啦，阿叔您點同我地比呀？VIP 黎架，呵呵呵。鞋同襪都滴晒水，真係要除低吹吹風先。頭 round guinness，好勁渴大啖灌，爽呀 ﹗朋友仔免為其難做我對手打 pool，全部得我地兩個，辛苦晒喇。炸餃子，堅係 deep fried 喎，炸得好深。金黃香脆而肉汁微滲，炸狗屎浸係喼汁打滾再入口，酸酸甜甜香口醒胃。其實 Breaks 係無廚房架，份 menu 都係附近間泰菜餐館，依個情況似層相識，大埔沙士亞、Soho？炸墨魚咀，沾上大量喼汁可去油膩，外脆內嫩又嚥嚥韌韌，墨魚味濃，好味道。次次都無，仲唔比我食到您，可能我今日真係好早。炸野唔係配喼汁就泰式雞醬，好悶。生菜包，會唔會太多蔥呢？Breaks 只有豬肉提供，無雞肉揀。食落無咩香菜香料，求其偷工減料，味道
Bar tender 妹妹終於返到喇，友善地先讓我地入內休息，唔洗企係門口橫風橫雨呢。居然有客都想入黎，但因為還未預備好，唯有惋拒啦，阿叔您點同我地比呀？VIP 黎架，呵呵呵。
鞋同襪都滴晒水，真係要除低吹吹風先。頭 round guinness，好勁渴大啖灌，爽呀 ﹗朋友仔免為其難做我對手打 pool，全部得我地兩個，辛苦晒喇。
炸餃子，堅係 deep fried 喎，炸得好深。金黃香脆而肉汁微滲，炸狗屎浸係喼汁打滾再入口，酸酸甜甜香口醒胃。其實 Breaks 係無廚房架，份 menu 都係附近間泰菜餐館，依個情況似層相識，大埔沙士亞、Soho？
炸墨魚咀，沾上大量喼汁可去油膩，外脆內嫩又嚥嚥韌韌，墨魚味濃，好味道。次次都無，仲唔比我食到您，可能我今日真係好早。炸野唔係配喼汁就泰式雞醬，好悶。
生菜包，會唔會太多蔥呢？Breaks 只有豬肉提供，無雞肉揀。食落無咩香菜香料，求其偷工減料，味道單調陰沉麻麻地，用鮮嫩生菜捲上都唔難食，最起碼夠酸帶點豬肉香易入口。
泰式豬頸肉，暖暖地有烤豬肉香，肉質非常有咬口，乾硬了點，味道還可以。泰式魷魚鬚，魷魚鬚好爽好彈而咸香，滿意。
泰式鳳爪，室溫唔係凍呢，要有冰涼感覺先好食。不酸不辣而偏甜，鳳爪爽爽不過不失。齋鮑片，有得選擇我真係唔會 order 呢，但朋友仔好有興趣。乾鞋嚥韌，沾上 wasabi 豉油還入得口。
滷水鴨舌，層滷水顏色黎架戶？淡如清水都無味既，不過肉質滑彈既。烤魷魚，朋友們覺得幾好，像薯片一咬碎晒。但我覺得太燶，無嚥韌無咬口，彷似無肉只得層皮。
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